Activities Recipes 6 minute Egg

6 minute Egg

Clock Icon 6 minutes
Servings Icon 1
Easy Rating Icon Easy

Timing gives a soft centre and set white, which makes this useful across multiple meals. It is a simple technique that improves many dishes.

Nut-free
Vegetarian
Diary-free
Gluten-free
6 minute Egg

Ingredients

  • Eggs
  • Water

Method

  • Step 1

    Bring a pan of water to a rolling boil.

  • Step 2

    Lower the eggs in gently and cook at a steady boil for 6 minutes.

  • Step 3

    Remove and run under cold water until cool enough to handle.

  • Step 4

    Peel and serve.

Tips

  • Best eaten fresh. Can be kept unpeeled in the fridge for up to 2 days.

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